Browsing the website of the digital magazine Hello, we have found a temptation for children that will also satisfy the parents, since with it they will be eating a healthy piece of fruit, they will surely have tried them already in some fair, but if not, it won't cost much to do at home, it's about the Caramel Apples.
It will be great that you prepare this treat together, so ask for help in what you think you can do, it will be a good way to involve you in the kitchen and you will enjoy much more by having collaborated in the preparation.
For the preparation of four caramelized apples you will need: 4 apples, 300 grams of sugar, ½ lemon, 100 grams of butter, ½ teaspoon of red food coloring (although we consider it optional) and 4 wooden skewers (sticks). You can start by washing and drying the apples, then you will have to remove the tails and prick the skewer sticks instead. In a saucepan, put the sugar, 2 large tablespoons of water and the lemon juice and simmer. When the sugar has melted, add the butter and stir until the syrup begins to color. Remove from heat and this would be the time to incorporate the dye if desired.
Prepare a large and deep bowl, covering the apples, with cold water, soak each apple with the caramel made and then place it in the cold water, turning continuously. Once cold, they will be ready to taste and enjoy.
